The best Side of Peking Duck in San Francisco
The pancakes came in steamer baskets, but they have been too agency and so small a buddy described them as "Pringles." Scallions, cucumbers, and hoisin arrived in a three-section ceramic dish. The sauce was really thick and rigorous. The duck had been carved and reassembled, meat on the bottom and Fats-free of charge pores and skin layered excessiv